ブドウ栽培方法が深層土壌微生物に影響(Simple vineyard growing practice impacts soil microbiome deep below surface)

2026-04-09 ペンシルベニア州立大学(Penn State)

ペンシルベニア州立大学の研究は、ブドウ園での単純な栽培管理(地表の植生管理)が、地下深部の土壌微生物群集にまで影響を及ぼすことを明らかにした。従来、土壌微生物は主に表層で変化すると考えられていたが、本研究では深層に至るまで組成や機能が変化することを確認。特に被覆植物の有無が、炭素循環や養分動態に関わる微生物の分布に影響を与えていた。これにより、栽培方法が土壌全体の生態系機能や長期的な土壌健全性に重要な役割を持つことが示された。持続可能な農業やワイン生産に向け、土壌管理の新たな指針を提供する成果である。

ブドウ栽培方法が深層土壌微生物に影響(Simple vineyard growing practice impacts soil microbiome deep below surface)
Growing cover crops under vines — with no bare soil present in the vineyard — may be regarded as a radical concept by some traditional growers, but the practice can yield significant benefits. Credit: Penn State. Creative Commons

<関連情報>

地被植物は、根圏内外のブドウ畑の土壌微生物叢を変化させる Groundcovers Alter Vineyard Soil Microbiomes Within and Beyond Their Rooting Zones

Dr. Hayden W. Bock, Dr. Michela Centinari, Dr. Terrence H. Bell, Dr. David M. Eissenstat, Dr. William L. King, and Dr. Suzanne M. Fleishman
Phytobiomes Journal  Published:26 Jan 2026
DOI:https://doi.org/10.1094/PBIOMES-11-25-0087-SC

Abstract

Groundcovers are increasingly planted in perennial cropping systems to improve soil health. In vineyards, grass groundcovers can influence many edaphic properties, yet the effects of these groundcovers on bulk soil microbiomes remain unclear. Here, we examined bacterial and fungal composition in a temperate vineyard where a grass groundcover (Festuca rubra) was either included (GC) or excluded (noGC) under the vine row. Soils were sampled in July of two consecutive years, from depths of 0–33, 33-66, and 66-100 cm, and subjected to bacterial (16S rRNA gene) and fungal (ITS region) amplicon sequencing. Across the study, alpha diversity (Shannon index) varied primarily by depth and year, and showed no consistent differences attributable to groundcover. However, comparisons of microbiome composition revealed differences between plots with and without groundcover, most notably in shallow (0–33 cm) soils for fungal communities. Moreover, differential abundance analyses showed that groundcover decreased the relative abundance of taxa expected to perform saprotrophic roles (e.g., P. laurentii, S. terricola) but increased putatively beneficial root-associated taxa (e.g., P. circinata and A. scarabaeorum) in shallow soils. Given the life history of these taxa, we infer these findings may reflect the tendency for groundcovers to shift belowground resource availability and highlights the potential for shallow-rooted plants to indirectly influence microbial communities well beyond their rooting zone. Despite not increasing alpha diversity, groundcovers modulated bacterial and fungal composition in our system, indicating that vegetation management may potentially affect agroecological health in perennial agricultural systems via changes to soil microbiome composition.

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